Knitting and Comfort Food

I’ve been knitting up a storm and finally got to the armhole split in the Boardwalk vest. The front stickies are being held while I work the back…

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As you knit up the back you start to increase for the sleeve caps. You also work the finished edge at the same time…

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It was cold, wet and rainy today so aside from knitting I also cooked a yummy recipe from my new Canadian Living whole grain cookbook. I don’t think there is anything much more comforting than a bowl of spoon bread…

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It’s basically a soufflé cornbread. Lady Fia’s mom made the first one I tried from a recipe by the veggie guru Molly Katzen. This one has leeks in it along with cheddar and cayenne for a kick. John better get home quick or I might eat it all!!!

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